We are a family cidery nestled in the Santa Cruz mountains making small batches of handcrafted hard cider and wild plum jerkum.
Our goal is to create cider that is honest and exceptional with a flavor profile that is balanced and complex. We choose the best local fruits we can find and pick them at their peak. Our cider contains no additives or sweeteners - just pure, unadulterated cider. All it takes is apples, yeast, and time.